Posts Tagged ‘Mormon Preparedness’

May 24th, 2013

LDS Long-Term Food Storage Secrets Many YouTube survivalist dont want you to know

Written by hywel

In this episode of LDS Emergency Resources, we talk about how to properly prepare and maintain a long-term food storage secrets. There are many elements of a long-term food storage secrets that often hard to understand. We attempt to help you better develop your emergency preparedness plan by helping you get a long-term food storage secrets.

May 19th, 2013

Wendy Dewitt — Food Storage Tutorial Part 9 of 9. Inquiry and Response

Written by hywel

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You can’t get them anymore. I have checked for the last group. This is awesome. Helen had (inaudible) and you guys are all going to… That’s why I am going to say it because you can’t get them to stop making them. So, it’s just going to make everybody sad. Way to go, (inaudible). Yeah, really sad.

May 17th, 2013

Wendy Dewitt — Food Storage Seminar, Part 9 of 9. Questions and Answers

Written by hywel

In this episode of LDS Emergency Resources, we talk about how to properly prepare and maintain a food storage. There are many elements of a food storage that often hard to understand. We attempt to help you better develop your emergency preparedness plan by helping you get a food storage.

May 12th, 2013

Wendy Dewitt — Food Storage Seminar Part 8 of 9. Food Savers

Written by hywel

We have a food saver here. How many of you have a food saver? How many of you are going to get a food saver? I guarantee (inaudible) is a real part where I put the (inaudible) into my food storage.

May 10th, 2013

Wendy Dewitt — Food Storage Seminar, Part 8 of 9. Food Saver

Written by hywel

In this episode of LDS Emergency Resources, we talk about how to properly prepare and maintain a food storage. There are many elements of a food storage that often hard to understand. We attempt to help you better develop your emergency preparedness plan by helping you get a food storage.

May 5th, 2013

Wendy Dewitt — Food Storage Seminar Part 7 of 9. Oven Cooking using Solar

Written by hywel

Who said they have their food storage?

Have you thought about how you are going to cook it? You are saying (inaudible)? Where I live, thinking about building a fire in the middle of the summer just kills me. With all 120 degrees out there, standing over a fire is not going to happen.

May 3rd, 2013

Wendy Dewitt — Food Storage Seminar, Part 7 of 9. Solar Oven Cooking

Written by hywel

In this episode of LDS Emergency Resources, we talk about how to properly prepare and maintain a food storage. There are many elements of a food storage that often hard to understand. We attempt to help you better develop your emergency preparedness plan by helping you get a food storage.

April 28th, 2013

Wendy Dewitt — Food Storage Seminar Part 6 of 9. Canning Meat Pressure

Written by hywel

Alright, we have got the next thing, it’s this interesting looking – how many of you know what this is? Oh, good portion of you!

April 26th, 2013

Wendy Dewitt — Food Storage Seminar, Part 6 of 9. Pressure Canning Meat

Written by hywel

In this episode of LDS Emergency Resources, we talk about how to properly prepare and maintain a food storage. There are many elements of a food storage that often hard to understand. We attempt to help you better develop your emergency preparedness plan by helping you get a food storage.

April 21st, 2013

Wendy Dewitt — Food Storage Seminar Part 5 of 9. Possible Storage location

Written by hywel

Now we have where do you store a year’s supply of food. It sounds enormous but it’s surprising that the average year’s supply would fit only a twin size bed – one person’s year’s supply, it fits (inaudible) bed. Whatever is under your bed now will never be more important than your family’s temporal salvation. So, keep your food in your home. You don’t want to take chances with your food. You don’t want it to get too hot. In the desert where I live, you cannot keep it in the garage. You cannot keep it in your attic; you will ruin your food. If you live in a very moist area, a lot of moisture, you want to keep it away from that because that will ruin your food. I keep it under the bed, in closets, in house where the temperature is going to be good for your food. This is a really valuable investment. You don’t want to just be throwing it in the garage or the attic. Take good care of your food.